Cover of General Electric’s Guide to Gracious Entertaining, 1963
It’s not a party until you blow a few fuses.
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Cover of General Electric’s Guide to Gracious Entertaining, 1963
Cover of General Electric’s Guide to Gracious Entertaining, 1963
1950 • The Morrell Menu Maker • Morrell Pride Meats • John Morrell & Co. • Ottuma, Iowa
Some of the things I collect are vintage cookbooks and cookbooklets like you still sometimes see while standing in line at the grocery store. In one of them, I found this…
This is a photo of 60 or so Heinz products found in The Heinz Salad Book. It does not give the year it was printed. According to a couple of online sources, Heinz changed the name of Beefsteak Sauce to 57 Sauce in 1940, so this was probably printed before that. Other sources give the year of the change as 1913, so don’t quote me on any of this. Stupid Internet.
Continue readingWHAT IS GOING ON!?
Is it a forgotten taste sensation?
Is it a practical joke?
I do not know.
Cold-reading the intro to Better Homes & Gardens Barbecue Book: Complete How-to for Outdoor Cooking. Glorious writing and illustration.
Guaranteed to quench your vices.
A pile of ham and a dose of spices.
Served with salad, maybe rices.
It’s budget-minded, low on prices.
Blowin’ up on your devices.
Hoes love spunky shoulder slices.